Luke Nguyen Victoria sponge with gooseberry jam recipe on Luke Nguyen’s United Kingdom

Luke Nguyen learns the secrets to baking a traditional Victoria sponge with gooseberry jam in London on Luke Nguyen’s United Kingdom.

Luke says: “Gerhard Jenne has a very popular cake shop in Waterloo called Konditor and Cook, and his Victoria sponge cake has attracted world acclaim. If you can’t find gooseberries, use a good quality jam instead.”

VN:F [1.9.22_1171]
Rating: 0.0/5 (0 votes cast)
VN:F [1.9.22_1171]
Rating: 0 (from 0 votes)