Anna Haugh’s chocolate biscuit cake with white chocolate mocha on Saturday Kitchen
Matt Tebbutt smoked haddock tart with potato salad made using Georgina Landemare’s recipe from the Churchill’s Cookbook on Saturday Kitchen
Anna Haugh’s crispy seeded chicken with watercress salad on Saturday Kitchen
Mary Berry’s beef wellington with Dijon mustard and a tarragon and mushrooms sauce on Saturday kitchen
Shivi Ramoutar’s nectarine rum puff pastry tart with cinnamon and rum cream on Saturday kitchen
Matt Tebbutt’s peanut butter blondies with cream and a coconut and peanut caramel on Saturday Kitchen
Matt Tebbutt’s grilled chicken with peanut sambal and noodles with a Thai chilli dressing on Saturday Kitchen
Matt Tebbutt’s lockdown beef burger on Saturday Kitchen
Shivi Ramoutar’s Creole gumbo with cornbread muffins on Saturday kitchen
Tana Ramsay pork and lamb meatballs with apple, ginger, red pepper, basmati rice and a sweet and sour sauce on Saturday Kitchen
Matt Tebbutt’s Moroccan couscous soup on Saturday Kitchen
Matt Tebbutt’s mackerel croquettes with spicy bechamel sauce and couscous on Saturday Kitchen
Matt Tebbutt’s tomato, chilli and pepper pizza with pitta bread on Saturday Kitchen
Matt Tebbutt’s vegetable pizza with tortilla bread and egg yolk on Saturday Kitchen
Theo Randall’s Spaghetti all’amatriciana on Saturday Kitchen
Theo Randall roast chicken leg with with potatoes, fennel, and roast tomatoes and salsa Verde on Saturday Kitchen
Matt Tebbutt’s sweet potato gnocchi with halloumi and a caper sauce on Saturday Kitchen
Matt Tebbutt’s sweet potato curry with vegetables, halloumi and a katsu curry sauce on Saturday Kitchen
Mary Berry’s mackerel pate with mascarpone cheese and lime with hot toast on Saturday Kitchen
Paul A Young’s banana brownie pudding with a salted caramel rum and raisin sauce on Saturday kitchen