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Matt’s fish pie with crayfish on Saturday Kitchen
Matt’s hot chocolate pudding with raspberries on Saturday Kitchen
Tony Singh’s en papillote of langoustines, asparagus with honey and Jersey Royal potatoes on Saturday kitchen
Pan fried souffle recipe on Raymond Blanc: How to Cook Well
Raymond Blanc Japanese tempura with sweet and sour sauce on How To Cook Well
Aggie’s cod with deep fried fish skin on Raymond Blanc: How to Cook Well
Raymond Blanc sea bass with red wine jus recipe on How to Cook Well
Matt’s coconut and citrus tart with fruit salad on Saturday Kitchen
Matt’s fillet steak with mushrooms, peppercorn and Madeira sauce on Saturday Kitchen
Nigella Lawson yoghurt pot cake on Saturday Kitchen
Vivek Singh’s Kashmiri biryani on Saturday kitchen
Eleonora’s salmon fillets with broad bean puree, stuffed tomatoes and potatoes on Saturday Kitchen
Donal’s pork belly with sticky sauce on Saturday Kitchen
Nigella Lawson’s pork loin with mock mash on Saturday Kitchen
Tomer Amedi’s Persian-style oxtail stew on Saturday Kitchen
Christian Edwardson’s bouillabaisse fish stew on Saturday kitchen
Nigella Lawson’s spelt spaghetti with a no cook olives and anchovies on Saturday kitchen
Angela Hartnett venison carpaccio on Saturday Kitchen
The Hairy Bikers beer battered scampi in a basket on Saturday kitchen
Angela Hartnett’s sticky toffee pudding on Saturday Kitchen
