Shane Delia salmorejo salad with pickled quail eggs recipe on Shane Delia’s Moorish Spice Journey
Shane Delia served up a delicious looking salmorejo salad with pickled quail eggs and sherry dressing on Shane Delia’s Moorish Spice Journey.
Shane says: “Hailing from Cordoba in the Andalucían region of Spain, at its heart, salmorejo is a chilled tomato soup. The best salmorejo I had while I was there had lots of crunch and textural elements to it, so I’ve tried to recreate that in this salad. I’ve also lightened things up by aerating the soup in a cream syphon, but don’t worry if you don’t have one, it will still taste good!”
