Sammy’s dark chocolate and cardamom delice with on a pistachios and bran flake base, strawberries, yoghurt cream and a coconut tuile dessert on Masterchef The Professionals 2020
Tony’s (Dropping The Bee Bomb) dessert with a honey cake, layered creme mousse, popping candy, honey tuile, yoghurt sorbet and white chocolate on the Great British Menu 2021
Oli’s (Happy As Can Be) dessert with condensed milk cake, toffee apples, cranberry sauce, caramel sauce, camomile cream and Earl Grey ice cream on The Great British menu 2021