Heston’s chicken tikka masala, with whole poussins injected with tikka marinade and stuffed with tikka masala and accompanied by his own lager, ‘beeryani’ , infused with rice and pandan leaves on Heston’s Great British Food
Tom Aikens 12 Days Of Christmas main course with a rolled turkey breast, stuffed vegetables, truffle gravy and Wassail hot punch on the Great British Menu 2020