John Torode’s baklava with roasted nuts, syrups and chocolate chips on John and Lisa’s Weekend Kitchen
 
																																												John Torode’s baklava with roasted nuts, syrups and chocolate chips on John and Lisa’s Weekend Kitchen
 
																									 
																									 
																									 
																									 
																									 
																									 
																									 
																									 
																									 
																									 
																									 
																									