James Martin lamb shank tagine with preserved lemons, apricots and sultanas on James Martin’s Saturday Morning
 
																																												James Martin lamb shank tagine with preserved lemons, apricots and sultanas on James Martin’s Saturday Morning
 
																									 
																									 
																									 
																									 
																									 
																									 
																									 
																									 
																									 
																									 
																									 
																									