Food
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Ann - Category
Food & Drink - Pins
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John Williams pheasant cocotte souvaroff with glazed chestnuts and celery puree on James Martin’s Saturday Morning at Christmas
James Martin Turbot Poached in Red Wine with Bourguignon Garnish on James Martin’s Saturday Morning at Christmas
James Martin monkey bread with maple syrup, brandy and Snickers ice cream on James Martin’s Saturday Morning at Christmas
James Martin Beetroot and Onion Vegan Tarte Tatin on James martin’s Saturday kitchen
James Martin Christmas Tree Cones on James Martin’s Saturday Morning
James Martin Christmas Bundt Cake with vanilla bean paste, sweets white icing and Marshmallow penguins on James Martin’s Saturday Morning
James Martin Christmas cake with stem ginger, brandy and candid fruit on James Martin’s Saturday Morning Masterclass
Daniel Clifford Smoked Haddock with Buttered Potatoes and Poached Egg on James Martin’s Saturday Morning
Sabrina Gidda’s Masala Roasted Chicken with Jeera Roast Potatoes and Cauliflower Chaat on James Martin’s Saturday Morning
James Martin Trio of winter vegetables (roasted cauliflower, blooming onion and stuffed squash) with a pepper and nuts sauce on James Martin’s Saturday Morning
James Martin Deep Fried Courgette Flowers with Sauce Vierge on James Martin’s Saturday Morning
James Martin blackberry Charlotte Royale with Swiss rolls and blackcurrant jelly on James Martin’s Saturday Morning
Jekka Mcvicker’s flapjacks with pears, sage, cinnamon and nuts on Love Your Weekend with Alan Titchmarsh
James Martin Pan Fried Cod with Chorizo Beans on James Martin’s Saturday Morning
James Martin French style chocolate mousse with dark chocolate and whipped cream on James Martin’s Saturday Morning
Sat Bains veal sweetbread with Tandoori spices, curry sauce, coriander yoghurt and a cucumber and mint salad on James Martin’s Saturday Morning
Richard Bertinet Camembert in Sweet Dough on James Martin’s Saturday Morning
James Martin Sirloin Steak with Sauce Diane and Watercress on James Martin’s Saturday Morning
James Martin BBQ Mackerel with Panzanella Salad on James Martin’s Saturday Morning
James Martin halloumi chicken schnitzel with ham and panko breadcrumbs on James Martin’s Saturday Morning
