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Olia Hercules’s pyrizhky with mushrooms, chestnuts and apple from the Ukraine on Saturday Kitchen
Theo’s pheasant wrapped in pancetta stuffed with milk and celeriac dish on Saturday Kitchen
Andi’s Clementine curd tart with a white chocolate mousse dessert on Christmas Kitchen
Selasi’s Rosemary and Parmesan biscuits with chorizo and chilli chutney on Christmas Kitchen
Matt’s Classic rum baba dessert on Christmas Kitchen
Rick Stein’s cold turkey oriental style on Christmas Kitchen
Frances Quinn’s gingerbread baubles biscuits on Christmas kitchen
Matt’s goat cheese and chutney strata dish on Christmas Kitchen
Nigel’s Christmas pudding with brandy and vanilla ice cream dessert on Christmas Kitchen
Nigel Slater’s mushroom Stilton on Christmas Kitchen
Matt’s chickpea burgers on Christmas Kitchen
Matt’s Italian mincemeat panforte snack on Christmas Kitchen
Andi’s brownies with chocolate ganache and rum flavoured whipped cream dessert on Christmas kitchen
Andi’s Pork chops with prunes and and kale dish on Christmas Kitchen
Mary’s raised chicken and ham pie on Christmas Kitchen
Olia’s Stuffed Cabbage Rolls (Galumpkis) on Christmas Kitchen
The Hairy Bikers Christmas pana cotta with rummy raisins and festive spices on Christmas Kitchen
Matt’s Sichuan fried chicken on Christmas Kitchen
Andrew’s black Forest macaroons with Morello cherry jam on Christmas Kitchen
Jo Wheatley’s Rudolph Christmas mince pies on Christmas Kitchen
