Jamie’s beef Wellington for two with mushrooms, spinach pancakes and a onion and thyme gravy on Jamie and Jimmy’s Friday Night Feast
John Torode’s Christmas salmon showstopper with mushy peas and potato wedges on This morning
Gino’s Italian meatballs with caramelised onion chutney, tomato sauce and crusty bread on Gino’s Italian Express
Jamie Oliver festive mushroom stroganoff with brandy and fluffy rice on This Morning
John Torode’s chilli noodle broth with seaweed and fresh vegetables on This Morning
Monica Galetti’s crepe souffle with a salted caramel sauce on MasterChef The Professionals
Monica Galetti’s green peas risotto on MasterChef The Professionals 2019
Zoe’s Ghanaian groundnut with lamb yam and plantain on Nadia’s Family Feasts
Marcus Wareing calves liver with bordelaise sauce on Masterchef The Professionals 2019
Mandy Yin Malaysian prawn laksa (curry noodle soup) on Nadia’s Family Feasts
Pulled chicken quesadillas on the Hairy bikers Route 66
Hairy Bikers honey glazed trout with soy sauce, bok choi and black sesame seeds on Route 66
Hairy Bikers chocolate and chilli mousse pie with praline shards recipe on Route 66
Jamie Oliver vegetablee chilli with sweet potatoes, black rice, salsa and a chilli yoghurt on Jamie’s meat-Free Meals
Fearne Cotton’s Autumn veggie bake with butternut squash on This Morning
Hairy Bikers cowboy meatballs and beans with bourbon whisky and tomato sauce on Route 66
Davina’s one pot lemon chicken with potatoes and broccoli on This Morning
Parveen Ashraf mango and pistachio kulfi lollies (Indian ice cream) on Parveen’s Indian Kitchen
James Martin pork and apple stew with sausages, ham hock and honey on James Martin’s Great British Adventure
James Martin chicken balti on James Martin’s Great British Adventure in Birmingham
