Ken Hom’s stir-fry beef with onions, mint and spicy noodles on Saturday Kitchen
Nick Nairn and Dougie Vipond’s lamb chops with harissa, grilled vegetables and couscous on The Great Food Guys
Nick Nairn’s Wild mallard duck with foraged greens and with a bramble and gin sauce on The Great Food Guys
Angela Hartnett’s spinach and ricotta tortellini on Best Home Cook 2020
Angela Hartnett’s Paris-Brest choux bun with a chocolate hazelnut and Chantilly cream filling served with a chocolate sauce on Best Home Cook 2020
Tom Kerridge’s omelette Arnold Bennett with eggs, smoked haddock and Parmesan cheese on Best Home Cook
Angela Hartnett’s steamed lemon sponge puddings with custard on Best Home Cook
Angela Hartnett’s steak with Bearnaise sauce and a watercress, rocket and shallot salad on Best Home Cook
Tom Kerridge lemon and blueberry yoghurt pots on Lose Weight and Get Fit with Tom Kerridge
Angela Hartnett’s vegetable samosas with fresh coriander chutney on Best Home Cook
Angela Hartnett’s cod fish cakes with parsley sauce and spinach on Best Home Cook
Mary Berry sticky chicken with honey and mustard
Orange rice cake by the Two Greedy Italians (Antonio and Gennaro)
Cathryn’s last-minute Christmas cake with marshmallow fondant on Bake Off Christmas Special
Mary Berry’s choux wreath dessert on Bake Off Christmas Special
