Jamie’ Jewish artichokes stuffed with beef and served with tomato sauce using a recipe by Nonna Elena on Jamie Cooks Italy
VN:D [1.9.22_1171]
Rating: 5.0/5 (1 vote cast)
VN:F [1.9.22_1171]
Rating: 0 (from 0 votes)
Jamie' Jewish artichokes stuffed with beef and served with tomato sauce using a recipe by Nonna Elena on Jamie Cooks Italy, 5.0 out of 5 based on 1 rating
Victor’s rack of lamb with lamb tagine, faggots, kidneys, Israeli couscous, courgette puree and a spiced harissa jus on Masterchef The Professionals 2020
Dave’s spiced cannon of lamb with aubergine puree, cucumber, apricot, fritters, yoghurt and a split smoked tomato dressing on Masterchef The Professionals 2020
Sammy’s dark chocolate and cardamom delice with on a pistachios and bran flake base, strawberries, yoghurt cream and a coconut tuile dessert on Masterchef The Professionals 2020