James Martin highland beef carpaccio with candied walnuts and pickled pear and watercress on James Martin’s Islands To Highlands
VN:D [1.9.22_1171]
Rating: 2.5/5 (2 votes cast)
VN:D [1.9.22_1171]
Rating: -1 (from 1 vote)
James Martin highland beef carpaccio with candied walnuts and pickled pear and watercress on James Martin’s Islands To Highlands, 2.5 out of 5 based on 2 ratings
Spencer Matthews roasted rack of lamb with hasselback potatoes, candid caramelised steak in a cheese and mustard rue and a port and red wine sauce on Celebrity Masterchef 2020
Craig Revel Horwood’s beef fillet with satay potatoes, pork and cranberry stuffing, sprouts, chicken liver pate and a port and red wine jus on Celebrity Masterchef 2020
Janet Street-Porter’s North African style filo pastry parcel filled with minced meat, sausage meat and harissa served with sprouts, apple sauce and cranberry sauce on Celebrity Masterchef 2020