Food
-
rogerone - Category
Food & Drink - Pins
1212 -
Sam and Shauna’s cured duck with apricot and ginger sauce and a crispy tofu salad on Saturday Kitchen
Sam and Shauna’s grilled kid goat chops with wilted greens and a Welsh blue cheese and yoghurt dip on Saturday Kitchen
Mark Tilling chocolate truffles with ruby chocolate for Valentines Day on James Martin’s Saturday Morning
Nadiya Hussain tear and share soda bread with dark chocolate and salted caramel on Saturday Kitchen
Sam and Shauna’s roasted goat leg with creole sauce and a spicy Cajun tabbouleh on Saturday Kithcen
Sam and Shauna’s Kentucky style burgoo stew with smoked venison wrapped in bacon on Saturday Kitchen
Sam and Shauna’s New England chowder with cockles, pollock, and laverbread on Saturday kitchen
Lisa Faulkner Christmas pudding bon bons on John and Lisa’s Weekend Kitchen
Raymond Blanc mum’s apple tart ( maman Blanc tarte aux pommes) on Saturday Kitchen
Raymond Blanc winter vegetable salad with steamed beet root, pumpkin puree, mushrooms and fried pumpkin on Saturday Kitchen
Matt Tebbutt rotolo pasta with stuffed with wild mushrooms, Italian fennel sausage and black truffle on Saturday Kitchen
Raymond Blanc’s mushroom fricassee with chopped tomatoes, chervil and tarragon on Saturday Kitchen
Matt Tebbutt hot cheese with roasted vegetables, bacon, watercress and croutons on Saturday Kitchen
Scott’s Norwegian sponge cake with jam, cream and berries on Our Food, Our Family with Michela Chiappa
Tyra’s fermented fish with bacon, carrots and potatoes on Our Food, Our Family with Michela Chiappa
Sol’s Norwegian tilslorte bondepiker with sugar, crispbread, cream and apples on Our Food, Our Family with Michela Chiappa
Scott’s Norwegian waffles on Our Food, Our Family with Michela Chiappa
Matt Tebbutt deep fried tofu with black pepper, five spice seasoning, French bean and tomato stew, and a olive and caper, and sun-dried tomato relish on Saturday Kitchen
Raymond Blanc roast duck with celeriac puree and blackberry sauce on Saturday Kitchen
Kemi’s Nigerian nosh with rice on Our Food, Our Family with Michela Chiappa
